2016年04月25日

SHIMEJI Mushroom Rice seasoned with soy sauce

To the rest of the day is to eat without a side dish any time, Rice seasoned with soy sauce is the most easy food.
Material is Carrot and Mashroom(SHIMEJI)only.

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And chopped into bite-size

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Discard the rice water that has been soaked in water and change to soup.

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Covered with a chopped ingredients on top of the rice.

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When the rice is cooked, It's comleted.

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After all, Rice seasoned with soy sauce is easy to eat.

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It also becomes instant Ochazuke by multiplying the hot water cool the rice(*^^)v


posted by Toshi at 03:31| Comment(0) | My cooking | 更新情報をチェックする
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